How Long To Cook 1 Inch Pork Chops In Oven At 350

If your skillet is not oven going transfer the seared pork chops to a 15x10x1 inch baking sheet.

How long to cook 1 inch pork chops in oven at 350. For boneless center cut pork chops preheat oven to 400 f and bake for 25 minutes. Look for thicker 1 5 to 2 inches boneless chops for stuffed chops and thinner boneless loin chops about 1 2 inch thick for breaded. For bone in pork chops that are about 1 inch thick preheat the oven to 475 f. Time in the oven really depends on the pork chop thickness and your oven.

Pork chop which is cooked at 350f followed by a 3 minute rest time is done the thermometer registers 145f. Pork chops usually range in thickness from inch to 1 1 2 inches. The meat will sear and sizzle as soon as it touches the pan. In a 400 f oven count on 7 8 minutes per half inch of thickness for boneless pork chops with 1 2 minutes more for bone in chops for example 1 inch thick boneless pork chops will take about 15 minutes.

Using tongs place each of the pork chops into the skillet. In addition to correct baking time there are several tips for great results with oven baked pork chops. Bone in pork chops may take about 5 more minutes to cook. On the other hand if the pork chop is about two inches thick then you need to leave it in your oven for about 20 minutes.

Bake pork chops that are about 1 inch thick at 350 f for 14 to 17 minutes or until an instant read thermometer registers 145 f. Using this method expect bone in pork chops to require about 20 minutes cooking time per pound and boneless pork chops to need about 23 minutes per pound. Cook the pork chops until the centers reach 145 f 63 c with an instant read thermometer. Return the pan to the oven.

For example if you have to bake pork chops that are thin then you will need to put them in the oven for about 8 minutes for it to be ready. Of course thinner boneless pork chops are still a great option just keep an eye on them. Thicker pork chops retain their juices better for more flavor and tenderness so target 1 to 1 1 2 inches when possible. In fact for stuffed pork chops and quick cooking breaded pork chops you might prefer boneless.

If you prefer your pork chops well cooked bake them for 2 to 5 more minutes. Bake the pork chops until cooked through 140 to 145 f about 9 to 12 minutes. Salt tenderizes the meat for juicy chops and optionally you can brine them in salt water for 20 30 minutes too. Roast turning the pork chops once until the chops are just cooked through about 25 minutes.

If using an oven safe skillet place it directly in the oven. It is just as safe as pork cooked to 160f. How long to cook pork chops in oven. Cook 3 minutes then flip the pork chops.