How To Cook Frozen Tamales Without A Steamer
These methods work well regardless of how many tamales you re cooking.
How to cook frozen tamales without a steamer. Steaming tamales without a steamer basket requires a setup that lifts the tamales above boiling water and also allows steam to penetrate them. Steaming tamales as opposed to baking them keeps the dough soft and tender. For oven baking preheat oven to 325. Ie cook whatever filling you are using assemble the filling maza and husks.
Make sure they are cool and freeze them. Heat them quickly in the microwave or give them more time in the oven steamer or cooking appliance. The technique is simple. Remove tamales from bag wrap in foil and place them on sheet pan.
You can improvise a tamale steamer from a stockpot and steamer basket. The corn husk protects the tamale during steaming while also providing its own serving container. Billn sep 7 10 at 23 27. You could also steam the tamales in a pressure cooker or instant pot.
How to reheat tamales in an oven. If you don t have a steamer basket you can create a makeshift steamer by setting a plate on bunched up aluminum. To get this you ll need to steam the tamales in a large pot with a steamer basket. Rhoda boone epi s food director supports my skip the steamer basket claim but her go to method involves a plate.
Bake 15 20 minutes if thawed and 20 25 if frozen. When ready to eat they go straight from the freezer to the steamer for slightly more than the 90 minutes. Pour cold water until the pork is fully covered. Fill a medium pot with 1 2 inch of water place three.
Steaming your frozen tamales will make them taste just as good as fresh. We ve also found that tamales freeze well if you freeze them before steaming. You can also grill or pan fry tamales. You can use a metal colander or an overturned bowl in a pot of boiling water with chopsticks balanced on top.
For microwave cut a hole in the bag. Keep your tamales in their husks and steam for 15 to 20 minutes adding an extra 10 minutes if your tamales are frozen. For steaming remove tamales from bag and place in a hot steamer for 15 20 minutes from a thawed state 5 10 minutes more if frozen. Whether you make them yourself and freeze them or buy them frozen tamales are easy to reheat using a variety of methods.
A tamale steamer suspends the tamales over boiling water to cook the dough. Having precooked frozen tamales on hand lets you enjoy delicious mexican flavors without all the work. Make it a meal by pairing tamales with some pork chili verde or fresh homemade guacamole. Place boneless pork together with salt pepper and garlic into a stock pot.