How To Cook Tender T Bone Steaks In The Oven
Transfer the steak to a preheated oven at 425 f 218 c.
How to cook tender t bone steaks in the oven. Butter will make the t bone juicier and flavorful. Broil for three minutes then flip. Cook for 30 seconds then flip. Cook it an additional 20 seconds then reduce heat to medium and cook the steak for 30 seconds more.
Cook t bone steak in the oven. Carefully place well oiled steak in pan and sear until a deeply golden crust forms and steak begins to pull away 3 to 4 minutes. Return to the oven and cook for an additional 2 minutes. The signature dish of tuscany of which florence is the capital and where chianti flows like the river arno this massive porterhouse is thickly cut grilled over a wood or charcoal fire only until rare seasoned with salt pepper and olive oil and garnished with lemon wedges.
Flip the steak to the first side and place the whole pan on the center rack in the oven. Flip and sear 2 minutes. Place baking sheet on the center rack of the hot oven. Sear the steak for 2 minutes for the first side.
Transfer the skillet to the oven where the second side of the steak will continue to sear. Coat the bottom of your oven safe shallow roasting pan with a heavy coating of butter where your steaks will set. Place the steak in the skillet and gently press down with a spatula. A favorite in italy is bistecca alla fiorentina or beefsteak florentine style.
Add minced garlic butter and fresh rosemary. Pull out the skillet and carefully flip the steak using the tongs. Cook it for 45 seconds. Remove steak from the skillet place in the oven pan and insert into the preheated oven to finish cooking the t bone.
Place steaks on a wire rack over a baking sheet. Cook until internal temperature reaches 10 f lower than the desired final temperature. Use tongs to turn the steak over to the other side of the pan. Close the oven door and cook the steak for 2 minutes.
Flip and broil another 2 minutes.