How To Grill Barbecue Chicken Leg Quarters

Basting sauce recipe follows.

How to grill barbecue chicken leg quarters. The chicken legs are marinated for about 4 hours and then they re grilled to perfection. 1 4 cup plus 1 tablespoon fresh squeezed lemon. Fire up the grill and learn how to make the best chicken leg quarters. Grilled chicken takes time but the flavor is worth the wait.

8 cups ice cubes. Return to the oven and bake for an additional 10 minutes or until the chicken is fully cooked and the juices run clear and the chicken registers 175 180 with a thermometer. 1 4 cup light brown sugar. We re in deep friends.

At 350 degrees over direct heat the leg quarters will take 35 45 minutes to cook. Place the chicken skin side down on the grill grates and cover the grill. Proper preparation and safe poultry handling ensure a tasty juicy meal. The answer is actually simple.

Deep into grilling season that is. Simply seasoned with spice rub and basted on the grill these bbq grilled chicken leg quarters are a juicy delicious addition to any cookout. When the grill is ready moisten a towel with cooking oil and lightly coat the grill rack holding onto the towel with long handled tongs. Move the chicken pieces to an indirect heat area cover the grill and cook for 45 50 minutes.

Brush on some of your favorite barbecue sauce for a perfectly sticky and smoky summer dinner. If you will be using a charcoal grill bank the lit charcoals on either side of the grill bed area leaving an open portion in the center without heat and place a drip pan in the center. Chicken grilled over a barbecue has a smoky charbroiled flavor. They re a crispy juicy and tender way to prepare this cut and style of poultry.

Grilled leg quarter with a homemade dry rub how long to grill. Use whole chicken legs or leg quarters in the recipe. Remove the chicken from the oven and evenly distribute a generous amount of bbq sauce over the top of each leg quarter using either a spoon or pastry brush. Grilled chicken in always a popular fan favorite for most people and i often get asked from followers about how they can get crispy skin without an air fryer.

The marinade is a combination of oil and vinegar ketchup worcestershire sauce and other seasonings and spices. Grilled chicken leg quarters are higher in fat than chicken breasts but big on flavor.