How To Make Grilled Cheese In The Oven
You can stuff the sandwiches with any number of fillings such as garlicky sautéed greens one of my favorites tomatoes and basil ella s go to ham or turkey james s choice roasted mushrooms artichoke hearts sauerkraut you get the picture.
How to make grilled cheese in the oven. With butter side down top each slice of bread with about cup cheddar. Saw this on tv a few years ago and decided to make some for my daughter s sleepover. Add a second slice of buttered bread on top of the cheese buttered side up then flip over and bake the remaining time. Your sandwich combos look delicious.
A quick and easy way to make lots of grilled cheese sandwiches without cooking 1 or 2 at a time. The best way i have found to make sure the cheese melts is to place a buttered slice of bread buttered side down on a cookie sheet top with cheese and bake for the first half of the time. It went over well. I often don t even butter the bread so that makes it a healthier way to go too.
In a skillet over medium heat melt 1 tablespoon butter. To make grilled cheese in the oven first preheat your oven to 400 f 205 c and place 2 baking sheets in the oven as it heats. Then put 2 slices of cheddar cheese on each of the bread slices. Anyhow one method calls for using two half sheet pans with the second pan placed on top of the sandwiches to speed up the cooking time.
It s probably user error but i usually end up burning the bread before the cheese melts when i make grilled cheese in a skillet. The recipe is for 1 sandwich but i m going to bet all the wonderful chefs on recipezaar know how to make more at one time. Spread 1 tablespoon butter on one side of each slice of bread. Also with this method it s really easy to make a gourmet grilled cheese oh la la.
There are actually a few different ways to make grilled cheese in the oven using a sheet pan. Oh and if you re wondering my preferred baking sheets are these natural aluminum sheet pans. How to make grilled cheese in the oven. Place half of the slices butter side down on a cutting board.